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Pomegranate n' Chocolate Chia Pudding

Pomegranate n' Chocolate Chia Pudding

 

INGREDIENTS:

Pudding:

  • 1.5 cups of toasted coconut almond milk
  • 1/2 cup chia seeds
  • 1 tbsp sugar free maple syrup

Toppings:

  • Seeds from 1/2 pomegranate
  • 1 square of dark chocolate (chopped with knife)
  • 1 tbsp coconut flakes

METHOD:

  • Place all pudding ingredients in mason jar, shake or stir
  • Let sit overnight in fridge to allow seeds to expand
  • Pour pudding into bowl and top with Pomegranate seeds, chocolate, & coconut flakes

This recipe makes 2 servings

If you make this recipe, be sure to snap a photo and hashtag it #Fitgirlxtina. I'd love to see what you create!

Enjoy,

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